Welcome to spiciesst.com, in this world of delicious recipes you will find this delicious version of authentic Butter Chicken and Garlic Naan Recipe. Here we will guide every step of making the butter chicken like butter chicken ingredients, butter chicken masala preparation, and butter chicken serving & garnishing. Today we will guide you the instant butter chicken recipe in an easy way. If you are craving a taste of authentic cuisine that’s rich in flavor and packed with aromatic spices then look no further you are in the right place. In this article, we’ll dive into the wonderful world of cooking with easy recipes and explore how to make the perfect Butter Chicken and Garlic Naan. Get ready to tantalize your taste buds and impress your friends and family with these mouthwatering dishes on any occasion.
Cooking cuisines are renowned for their diverse flavors and harmonious blend of spices. Among the many delightful dishes it offers, Butter Chicken and Garlic Naan stand out as classics loved by food enthusiasts across the globe. Whether you’re new to cooking or a seasoned chef or want to try something new & delicious, mastering these recipes will elevate your culinary repertoire.
Butter Chicken, also known as “Murgh Makhani”. Created by happy culinary accident, this dish features tender chicken pieces cooked in a luscious tomato-based gravy enriched with butter and cream and other wholesome spices. Paired perfectly with it is Garlic Naan, a soft and chewy bread infused with the rich flavors of garlic and herbs, you can easily made garlic naan at home or buy it from bazar. We will also guide you with garlic naan easy recipe.
Ingredients You’ll Need
Butter Chicken
- Oil 2 tbs
- 500 g Chicken pieces
- 100 g Yogurt
- 2 tbs Lemon juice
- 1 tbsp. Garam masala
- 1 tsp crushed Ginger-garlic paste
- ½ tsp Turmeric powder
- 1 tsp Coriander powder
- ½ tsp or to taste Salt
- 1 tsp or to taste Kashmiri red chili powder
- 2-3 tbs Butter
- 1 Cinnamon stick
- 2 Green cardamom
- 1 small grated Onion
- 1 tsp crushed Ginger garlic
- ½ tbs crushed Green chilies
- 1 Cup grinded Tomatoes
- 2 tbs Tomato paste
- ½ tsp roasted & crushed Cumin seeds
- ½ tsp or to taste Salt
- ½ tsp Turmeric powder
- ½ Cup Cream
- 2-3 tbsp Butter
- 1 tsp dried fenugreek leaves (Kasuri methi)
- ½ tsp roasted & crushed Cumin seeds
- ½ Cup or as required Water
Garlic Naan
- 4 Cups All-purpose flour
- 50 gms (2 tbsp) Melted Butter
- 1 tsp Salt
- 1 tbsp instant Yeast
- Warm Water as You Required
- 2 tbsp Crushed Garlic
- 2 tbsp Green Coriander
Preparation Steps of Butter Chicken and Garlic Naan Recipe
1. Making of Butter Chicken
- The very first step of making the butter chicken is marinating the chicken.
- For margination take a large bowl and add yogurt, other spices like red chili powder, salt, turmeric powder, garam masala powder, coriander powder, lemon juice and mix well.
- Then add the washed and clean chicken into the prepared yogurt and mix well until the chicken is coated with spiced yogurt.
- Place the marinated chicken into the refrigerator for an hour or 30 minutes.
- Then take a wok add oil in it and then put marinated chicken and cook until tender on low-medium flame.
- To prepare a rich tomato-based gravy, take a pot and add butter in it, let it melt then add crushed ginger garlic, grated onion, crushed green chilies, tomato paste, grinded tomato, cover the pot and cook for 4-5 minutes on low-medium flame.
- Then add other spices like roasted & crushed cumin seeds, salt and turmeric powder, and add some water, and mix well.
- Add cream into the tomato gravy and cook for 2 minutes. Then combine the cooked butter chicken with the tomato gravy and simmer.
- Finish the butter chicken easy recipe with a sprinkle of garam masala and kasuri meethi.
2. Crafting Garlic Naan
- Now it’s a fun part of butter chicken and garlic naan recipe.
- We will prepare this with easy garlic naan recipe.
- Let’s start with preparing the garlic naan dough.
- Take a bowl add all-purpose flour, salt, instant yeast, and then add required warm water and start kneading the dough. Then add butter in the dough and knead the dough until soft and pliable, then let it rest.
- Put minced garlic in the prepared dough for garlic naan and place for 15 minutes.
- Now cover the prepared dough and rest for 2 hours
- Divide the dough into portions and roll them into naan shapes like round shaped and sprinkle some fresh chopped coriander on them.
- Cook the garlic naan on a hot skillet, brushing with butter.
- Garnish with chopped coriander leaves and a touch of garlic butter.
- There are multiple ways of preparing of garlic naan like garlic naan recipe without yeast, garlic naan recipe without yogurt, garlic naan recipe with yogurt etc.
Cooking Techniques
1. Cooking Butter Chicken
- You can choose any type of chicken to make butter chicken recipe like boneless chicken or chicken with bone but boned chicken add flavor and tenderness.
- Cook & simmer the tomato gravy on low heat to enhance the flavors.
- Allow the Kasuri methi to release its aroma by crushing it before adding, add the kasuri methi at the end of cooking butter chicken recipe.
2. Cooking Garlic Naan
- Roll the garlic naan dough thinly for a crisp exterior and soft interior in round shape.
- Cook naan on medium heat to achieve the perfect golden-brown color and well-cooked from inside & outside.
- Apply a light layer of garlic butter for extra taste after cooking easy garlic naan.
Tips and Tricks for Perfection
- For extra creaminess, add a dollop of fresh cream and butter to the Butter Chicken with garlic naan before serving.
- If you prefer a spicier version, increase the amount of red chili powder or crushed green chilies.
- To achieve the signature tandoor-like flavor of Garlic Naan, consider using a cast-iron skillet and most important try garlic naan easy recipe with yeast for better flavor.
Serving and Presentation
Present your Butter Chicken and Garlic Naan meal on a beautiful platter, garnished with fresh coriander leaves. The vibrant colors and aromatic aroma will entice anyone who lays eyes on it.
Why These Dishes Are Loved Worldwide
The harmonious blend of spices and textures in Butter Chicken and Garlic Naan creates a symphony of flavors that appeal to a wide range of palates. The succulent chicken in creamy tomato gravy, paired with the garlicky, buttery naan, is simply irresistible.
Customizing Your Culinary Experience
Feel free to experiment with the level of spice or creaminess in your Butter Chicken. You can also stuff the Garlic Naan with cheese or herbs for an exciting twist.
Healthier Alternatives and Dietary Considerations
To make these dishes healthier, opt for lean cuts of chicken and use low-fat yogurt instead of cream. If you want gluten-free bread than use gluten-free flour blend instead of all-purpose flour.
FAQs
- Can I use boneless chicken for Butter Chicken?
Absolutely! While bone-in chicken adds flavor, boneless chicken works well too.
- Can I substitute ghee for butter in these recipes?
Yes, ghee can be a delicious alternative to butter.
- How can I make the naan dough in advance?
Prepare the dough and refrigerate it, but make sure to bring it to room temperature before rolling and cooking.
- Is Butter Chicken very spicy?
Not necessarily. You can adjust the level of spiciness to your preference.
- Can I use a grill to cook naan?
Yes, grilling naan can infuse it with a smoky flavor.
Conclusion
Embark on a culinary journey with Butter Chicken and Garlic Naan recipe, where flavors dance and traditions come to life on your plate. From the rich and comforting Butter Chicken to the aromatic and flavorful Garlic Naan, these recipes encapsulate the essence of Indian cooking. Prepare to indulge in a symphony of tastes that will leave you craving for more.